Food Evolutions Workshop to Master Chefs

News
Written By Dr. Bill Schindler

SATURDAY, JANUARY 13, 2018

9:30 AM  5:30 PM

Dr. Bill Schindler kicks-off the Italian Culinary Institute's Master Chef class by providing all chefs with a thorough understanding of our ancestral diet.

Dr. Bill Schindler

Dr. Bill Schindler, author of Eat Like a Human, is an anthropologist, chef, and global leader in ancestral foodways. As the Founder of the Food Lab and Executive Chef at Modern Stone Age Kitchen, he transforms ancient techniques into modern practices for nourishing, sustainable eating. Bill’s research and teaching empower people to reconnect with traditional diets and improve health through fermentation, nose-to-tail eating, and other transformative methods.

https://modernstoneage.com
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